BOOKING POLICY & PROCEDURE

For personal chef services deposits are required up front in order to reserve your date. This ranges from the minimum $250 deposit and can be increased depending on the services and menu choice. The deposit also covers cleaning fee and does not include food cost and chef service fees. Deposits are NONREFUNDABLE! For events outside my city limits, travel fees, lodging and transportation fees will also need to be covered. We accept all forms of digital payment. Once deposit is paid the next step is payment of chef services and food cost. The sooner this is paid the smoother the event will be able to flow for the chef. All payments should be paid in full 5 business days ahead of scheduled date.

Cancellations will result in a refund of chef services and food cost if groceries have not been purchased. Anything purchased will be subtracted from the cost of the refund. Rescheduling is welcomed as long as new deposits are paid.

Upon initial inquiry please inform us of any food allergies. Ingredients can be replaced to satisfy everyone being served. We want to keep you safe, happy and ALIVE!